California is widely considered the birthplace of the American Craft Pale, breweries in California use judicious amounts of American hops to create a taste sensation! These hops along with a clean yeast character are the building blocks to creating fantastic American Pale Ale. Columbus and Centennial Hops Appearence - Light copper with a fluffy white head. Aroma - Heavy floral and citrus notes. Taste - Grapefruit and pine character combine to make this a great session beer. Makes 40 pints at approx 5.6%.

Nothing excites the craft beer drinker more than an IPA, almost the flagship beer of the American Craft beer Revolution. This beer is far different from the stuffy sub 4% beers found in some back street pubs with more similarities to the traditional IPA’s brewed in the 18th century. These beers were brewed to slake the thirst of the British troops garrisoned in India and were heavily hopped and relatively high in alcohol to survive the arduous journey round the southern tip of South Africa. Simcoe, Chinook and Centennial Hops Apearence - Pale gold with a fluffy white head. Aroma - Intense Citrus Grapefruit and Pine Taste - Bitter and balanced. Makes 40 pints at approx 6.5%.

This beer brings together, in suitably dramatic style, the best of two classic styles the Coffee Porter and Chocolate Stout. Our American Mocha Porter looks the part, pouring a dark Chocolate with a big white fluffy head. With bags of Coffee and Chocolate essence reinforcing and magnifying the natural rich and roasty character of the malts, this beer flaunts a wonderfully intense aroma of Coffee and Chocolate which explodes from the glass. The flavour is amazingly complex.